Bodri, Red Cuvee - 2018
Light red blend has a ripe sour cherry aroma and a fruity, velvety flavour.
one of the most common red grape varieties in the world resulting in excellent red wine from the vineyard. gentle processesing, long lasting fermentation and the time spent in wood, produce a balanced & harmonious wine rich in aroma & flavours.
We recommend to pair this wine with richer dishes or meat served with a fruit sauce.
Best served at 16°C - 18°C